Description The dried figs are to be consumed after soaking it in water or milk and it is a known Indian tradition. Recommended usage: they are dried figs and they get much dried as the day passes. The is recommended to consume them after soaking in water/milk for some time Figs are good source of phenol, omega-3 and omega-6 fatty acids. These fatty acids reduce the risk of coronary heart diseases Rich source of many vital vitamins and minerals, High in fibre, hence promotes good digestive health Hearts best friends, improves cardiovascular health.100 Percent naturally dried and free from any additives or preservatives
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